Wakocha Black Tea

Wakocha, or Japanese black tea, is made from specially dried and oxidized green tea leaves. This tea has a mild, delicate flavor with notes of brown sugar and is delicious straight or with milk added.

Roots & Craft was founded on the fundamental principles of organic cultivation and highlighting the authenticity of tea varieties. They are passionate about showcasing the unique qualities of Japanese tea, and maintaining healthy, direct trade relationships with reliable partners who share this same passion.

Details

Size – 1.7oz / 50g loose leaf

Ingredients – organic black tea

Flavor Notes – brown sugar

Cultivar – Yabukita

Origin – Miyazaki, Japan

Brewing Tips – Steep 3 grams of tea leaves in 180ml of hot water at 178°F for 30 seconds.